From Mama Irene

Handmade pure pasta from fine Greek wheats full of freshness and delight.

Awarded by the largest tasting competition in the world, the Great Taste Awards .

Description: Village noodles kneaded with fresh eggs and fresh milk resting on white sheets. Smells from the village and memories that come alive again and again through a classic favorite pasta that we have all loved. They go incredibly well with grated feta cheese, feta sauce, yogurt or fresh tomato.

• No added salt
• Handmade pasta
• With natural ingredients

Ingredients: Durum wheat semolina, fresh pasteurized beef farm milk , fresh pasteurized eggs, turmeric

Each package contains 400g/ 4+ servings

Boiling time: 3′-4′ in boiling water